Ancient Roots.
Modern Ritual.
We swapped the alcohol for Alphonso Mango, Himalayan Botanicals, and Ayurvedic Adaptogens. Experience the complex, wild flavors of South Asia in every sip.
Not Your Average Mocktail.
We don't use "natural flavoring." We use nature.
Alphonso Mango
Known as the "King of Mangoes." Sourced directly from India for a rich, creamy sweetness you can't fake.
Ashwagandha
An ancient Ayurvedic root used for centuries to lower cortisol and calm the nervous system.
Tulsi (Holy Basil)
Revered as the "Queen of Herbs," this adaptogen lifts the spirit and promotes mental clarity.
Mango Bliss
Like biting into a sun-soaked mango in Mumbai. Creamy, juicy Alphonso Mango meets a hint of Vanilla and the functional kick of B12.
Lychee Serenity
A floral embrace. Delicate Lychee pairs with aromatic Rose and calming Holy Basil. It’s a love letter to your nervous system.
Lemon Ginger Smash
The kick you crave. Zesty Lemon meets the heat of Ginger and Turmeric. It mimics the "burn" of alcohol, satisfying the urge without the regret.
The Heritage
Discovery Kit
Your passport to the wild flavors of South Asia. 18 Cans. 3 Moods. One price.
Born Between Cultures
"We created Junglee to bridge the gap between our South Asian heritage and our modern social lives. We wanted a drink that celebrated the bold, complex flavors we grew up with—ingredients that don't just taste good, but actually do good."
The Junglee Team